Commercial Display Counter (Cake Pastry display,Bakery display case)

Material: It is primarily constructed from stainless steel and tempered glass, which makes it durable and resistant to corrosion.

Design: The counter features a rectangular, freestanding design with multiple tiers of shelving and glass sides for maximum product visibility. It also has a polished metallic finish, possibly with brass-colored accents on the trim and shelf supports.

Function: Depending on the specific model, these units can be refrigerated, non-refrigerated (ambient), or heated to keep various food items at optimal serving temperatures. Refrigerated models are ideal for items like cream cakes and cheesecakes, while ambient counters are for dry goods like bread or cookies.

Features: Common features include LED lighting under each shelf to enhance presentation, automatic defrost cycles for refrigerated models, and digital temperature controls.