Kiran Stainless Steel 8-Pot Electric Bain Marie / Hot Case for Commercial Kitchen

Key Features:-

Multi-Compartment Design: Equipped with 8 individual stainless steel pots, allowing for the simultaneous warming of different food items like curries, gravies, rice, and soups.

Durable Construction: Built with high-quality, food-grade stainless steel (SS) that is rust-resistant, corrosion-resistant, and designed for easy cleaning and long-term durability.

Efficient Heating System: Features a hot water bath (wet heat) system that ensures even and gentle heat distribution across all pans, preserving food quality without overcooking.

Temperature Control: Integrated with an adjustable thermostat (typically ranging from 30°C to 85°C) to maintain stable and precise serving temperatures.

Generous Capacity: Most models offer pots with a capacity of approximately 6 to 7 liters each, providing significant total capacity for large-scale operations.

Operational Safety & Efficiency: Many units include an auto-cut system to help manage energy consumption and ensure reliable performance during busy periods.

Versatile Power Options: While primarily electric (standard 230V single-phase), some versatile models are designed to operate on both electric and gas for flexibility in different environments, including outdoor events.